These Naga style, Tibetan inspired dumplings or "Momos" are a very popular Street food or Snack in the Asian Sub-continent.
A deliciously rich, coconut based fish curry popular in Malaysia.
This Malaysian dish has been a favorite at Susan Fenigar's "Street" restaurant. The recipe is from her cookbook.
Larb is regarded as the national dish of Laos. There are different versions of this minced-meat salad which mainly consists of a chopped salad with chicken, beef, pork, or duck and fresh herbs.